Timpano Hyde Park

Wagyu Beef Carpaccio*

fresh truffles, cured egg, parmesan, arugula

Bruschetta al Pomodoro

burrata, herbs, olive oil, focaccia

Oysters*

half dozen, classic cocktail sauce, mignonette

Old School Skillet-Roasted Mussels*

sea salt, olive oil

Giorgio's Meatballs

family red sauce, ricotta, focaccia

Semolina-Dusted Calamari

cherry peppers, family red sauce, citrus aioli

Crispy Brussels Sprouts

pancetta, pecorino, citrus, calabrian honey

Whipped Ricotta Crostini

honey, lemon, fennel pollen, sicilian sea salt

Burrata

sicilian pistachio butter, tomato jam, tuscan bread

Florida Tomato Panzanella

tuscan bread, cucumber, red onion, basil

Tuscan Kale Caesar*

parmesan, herb croutons

Iceberg

marinated white beans, crispy prosciutto, gorgonzola, roasted garlic and tomato dressing

Parm to Table Experience

bucatini al pesto prepared table side in a parmesan wheel; serves 2-3 people

Cavatelli

italian sausage, tuscan kale, pecorino, chilies

Rigatoni

charred tomatoes, garlic, calabrian chilies

Mafaldine

cacio e pepe

Radiatore

pancetta, asparagus, roasted mushrooms, truffle mornay

Pappardelle

bolognese, ground beef short rib, prosciutto

Filet Mignon*

8 oz

Boneless Ribeye*

14 oz prime

Chilean Sea Bass Piccata

lemon, white wine, capers, butter

Scottish Salmon

herb-crusted, charred lemon

Roasted Chicken

salsa verde

Whole Branzino

pistachio & almond, florida citrus

Chicken Parmesan

family red sauce, mozzarella

Heritage Berkshire Pork Chop

vinegar peppers & onions

Asparagus

olive oil, lemon, parmesan

Creamed Spinach

crispy shallots

Bucatini Red Sauce

Parmesan Truffle Fries

Housemade Focaccia

extra virgin oil, balsamic

Whipped Potatoes

Herb-Roasted Mushrooms